![]() It was a tiresome weekend, let me tell you. It’s excruciating to be here in Moncton all alone during a time of “togetherness”, but I found a way to survive my (hopefully) last solo-weekend before Christmas: all kinds of COOKIES.įOURTEEN DOZEN cookies to be exact (I don’t care if I ever bake another cookie again). This year, my Christmas lead-up has been lonely as my son is in Cape Breton with my family until we get him into a preschool in our new city (it’s a nightmare). We had a BLAST, but clean up was a whole other ball game – especially the time my son ran down the hall with paint on his feet. My favourite DIYs involved my son’s hands and feet, first with our Christmas Tree canvas and second, with our LOVE canvas collection. After spending hours and hours trying to decide what the “best” gift for this person or that person might be, I threw caution to the wind last year and made almost every gift I gave. I can’t wait for you to try them! Leave us a comment below and let us know what you thought.For the last few years, I’ve leaned towards DIY Christmas gifts for my loved ones – in part because budgeting for gifts is extremely difficult on a single income, but also because I love making things. ![]() Here is a link to the Butter Flavoring we used so you can see what it looks like. It comes in a bottle that looks similar to vanilla extract. They’ll go from perfect to ruined in just about a minute.īutter Flavoring – You can find it with the baking supplies at your grocery store. I love to top mine with a Cream Cheese Frosting but any frosting will be delicious.ĭon’t Over Bake – After 7 minutes DON’T leave the sugar cookies in the oven even if they look like they need to bake longer. They should stay tall and fluffy!ĭecorate – Allow your cookies to completely cool before bedazzling them. Pull them out and let them cool and finish baking on the baking sheet. Place them on your cookie sheet with enough space in between each one so they can spread out while cooking.Ĭook – Bake the sugar cookies in the oven for 7 minutes. Mix – Throw all of the ingredients into a large bowl and mix everything until the ingredients are fully blended together. You’ll also want to line your cookie sheet with either parchment paper or a silicone baking mat. Prep – Start by preheating your oven to 350 degrees F. These sugar cookies are super easy and I’m going to show you how to make them in just 10 minutes. Plus, they turn out soft, fluffy and super delicious every time! Is there anything better than that? (Now I keep it stocked in my pantry JUST for this recipe!). In fact, the only ingredient that I didn’t have on-hand at the time was butter flavoring. The dough comes together in just a few minutes, and I love that it doesn’t require any weird ingredients. And the best part is that they don’t require any patience while chilling in the refrigerator. They use only simple ingredients that you typically have in your pantry. My sister-in-law made this easy sugar cookie recipe at my house a couple years ago and I have been making them often ever since. ![]() If you need cookies quickly, you should also try these fast Cake Mix Cookies. ![]() These sugar cookies are ready in no-time flat. These easy sugar cookies are a favorite in our home! A no-chill recipe made with simple ingredients that comes together quickly! They’re so easy, they only take about 10 minutes from start to finish. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |